Homemade granola has always been one of those things I’m going to make. It’s been on my ‘To Do’ list for years. Literally. Admittedly it’s a very long list and there are plenty of things on it that should really… Read More ›
oats
Five Grain Bread made with ancient grains – and the gluten debate
Unless you can produce a certificate that says you are coeliac very few people are going to take you seriously if you say you follow a gluten-free diet. It has become one of ‘those’ diets. Gluten-free, dairy-free, paleo, raw food,… Read More ›
Healthy Treats: Raw Almond Balls
Last week we had a coffee morning at my son’s school and I was asked if I would like to turn up in my “professional” capacity, with cakes to sell. I have done a few cake sales now and I… Read More ›
Coconut and Chia Seed Oat Bars – and healthy eating
The other day I found myself buying two books at the same time: “I Quit Sugar” by Sarah Wilson and “Saved by Cake” by Marian Keyes. I am aware of the irony. Unfortunately both appeal to me equally. For at… Read More ›
Yorkshire Parkin – gingerbread by another name
Cold weather needs comfort food and gingerbread is one of those. Although a lot of the UK has been seeing snow this year we usually miss it, which, despite the chaos it brings with it, I always find very disappointing…. Read More ›
Fruit Flapjacks
I am very much a purist when it comes to flapjacks. For me, oats, brown sugar, syrup and butter in a certain ratio (the one of my childhood) make up a proper flapjack. Flour has absolutely no place in a… Read More ›
Cranberry and Walnut Slices
I am not sure where this recipe comes from originally but I have a couple of friends who make this on a regular basis and it’s delicious. The middle layer uses homemade or store-bought cranberry sauce but you could also… Read More ›
Apricot and Oat Bread
The original recipe for this Apricot and Oat bread comes from Richard Bertinet’s Dough and I have changed it slightly. I love fruit breads but have never made one with just apricots: usually they would be combined with nuts or… Read More ›
Banana Spelt Muffins
I know, bananas again! But this is a recipe with a difference, as it’s my brother Christopher’s. He came to visit the other week and gave me this recipe that he had come up with. It’s a really good one… Read More ›
Apple Crumble Cake
Finally I have managed to use up the last of the apples that my friend Vana gave me before Christmas. They really weren’t looking good enough to eat on their own so I thought an apple crumble, or streusel cake… Read More ›
lovinghomemade 