Simnel Cake is the traditional cake eaten at Easter and I remembering making this with my mum every year. It is a rich fruit cake with a layer of marzipan running through the middle and another layer of marzipan on the… Read More ›
Easter
Homemade Hot Cross Buns for Easter
Hot cross buns are a traditional Easter food that are supposed to be eaten from the beginning of Lent up until Good Friday. I love hot cross buns but have never attempted to make my own before. It was time… Read More ›
Easy Easter Treats – Chocolate Cornflake Crispies kids will love to make and eat
These chocolate cornflake cakes are really easy to make (and eat!). Kids love them and they can make these with minimal help. And they are easily customised for Easter. My friend Sara gave me these brilliant cake cases a while ago… Read More ›
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