It’s not a modern concept to use the New Year as an opportunity to review and reset. The month of January takes its name from Janus, the Roman god of gates and doorways and he is depicted with two faces,… Read More ›
cacao
Banana, Walnut and Cacao Bars
I have so many recipes that use bananas as an ingredient that I could almost write a cookery book on those alone. I’m always ready to try a new one, especially as I often find I have over-ripe bananas… The recipes… Read More ›
Chocolate Mousse with Avocados from Deliciously Ella
For my birthday recently I was given a copy of the cookbook “Deliciously Ella” written by the blogger Ella Woodward. It’s a lovely book with beautiful photographs: something all us food bloggers can aspire to. Her philosophy centres on plant-based, wholefood living… Read More ›
lovinghomemade 