Unfortunately I can’t claim the credit for the inspiration or for the recipe for redcurrant curd – that honour goes to The Monday Baker: check out her site for some great inspiration! Last year I picked redcurrants and then didn’t… Read More ›
Fruit
Blackberry Cake Bars
In my memory, blackberry picking always took place in the cold on the windswept downs of the Isle of Wight. So every year I am surprised when blackberries appear in abundance in August. Luckily we have some at the end… Read More ›
Jam Session – tips for making homemade jam
I may have mentioned (just the once or twice) that I love to go fruit picking in the summer. It’s a fun and delicious way to spend a few hours and a great way to make sure the kids get… Read More ›
Fresh Plum Upside Down Cake
Remember all those plums I had, some of which became plum and oat muffins? Well we carried on eating them and then cake beckoned again. The last four went into this upside down cake which makes a delicious dessert when… Read More ›
Plum and Oat Muffins
These muffins are not very sweet and have a healthier side to them, with fresh fruit and oats. If you like muffins for your breakfast, these would be perfect. I had intended to make jam with these plums, but as… Read More ›
Chocolate Brownies with Fresh Raspberries
Possibly the only thing better than a chocolate brownie: a chocolate brownie with fresh raspberries. As we picked over a kilo of raspberries the other day we have an abundance of fresh raspberries for jam, fruit salad and smoothies. And… Read More ›
Fresh Apricot Muffins
If you follow my blog you may recall that I was very disappointed to have missed out on bringing a crate of apricots home from France recently. Well I found some here at a good price at Costco and bought… Read More ›
Blueberry Tart – no need to bake the pastry first
Sometimes pastry can seem a bit daunting and time-consuming. This tart uses a sweet pastry that crisps up beautifully while the filling cooks without the need to bake it blind first. We were invited to lunch by my friend Philippa,… Read More ›
Summer Pudding
Summer pudding is striking, simple and delicious. But not hugely photogenic! It is an old-fashioned British dessert that makes use of stale bread and summer berries and I remember eating it as a child. Very little is needed in way… Read More ›
French Deliciousness (I’m sure that must be a word)
I haven’t done a lot of baking recently: partly due to being away in Brittany and Normandy, in France for a week, and partly because of the heat here in Britain. Our houses are designed to take heat in and… Read More ›
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