Author Archives

Baking and Blogging in Ascot

• Quick Lemon and Blueberry Scones

  By lovinghomemade on July 30, 2024 • ( 1 )

  

  A quick and delicious lemon and blueberry scone recipe. Eat them on their own or as part of a summery afternoon tea.

• Easy Mincemeat Oatmeal Raisin Cookies

  By lovinghomemade on January 8, 2024 • ( 0 )

  

  Not sure what to do with leftover mincemeat from Christmas? Or just looking for a quick oatmeal raisin cookie recipe? These cookies are delicious and easy – and will use up your half finished jars of mincemeat.

• The Best Homemade Mini Mince Pies

  By lovinghomemade on December 15, 2023 • ( 4 )

  

  There’s nothing better than delicious homemade mince pies. If you can make them ahead, even better. These can be made all in one go or in stages when you have timeso they’re ready whenever you need them.

• Delicious Damson Bakewell Tart Slices

  By lovinghomemade on October 4, 2023 • ( 0 )

  

  A quick, easy, and healthier version of bakewell tart made with damson jam. Cut this traybake into slices and enjoy!

• Using Sourdough Starter Discard – Healthy Banana Bread with Cacao Nibs

  By lovinghomemade on April 29, 2021 • ( 3 )

  

  Use up your sourdough starter discard with this healthy, homemade banana bread recipe from Lovinghomemade.

• A Deliciously Healthier Maple, Pecan and Apple Cake

  By lovinghomemade on April 5, 2021 • ( 2 )

  

  You can never have too many apple cake recipes. Apple cakes are tasty, healthier and will use up some of your stash if you had a large harvest, or have been given a bagful by a friend. This cake is… Read More ›

• The Best Ever Vegan Cinnamon and Pecan Buns – for Veganuary and Beyond

  By lovinghomemade on January 19, 2021 • ( 2 )

  

  Delicious and easy-to-make vegan cinnamon and pecan buns. You don’t need to be vegan to make them!

• Quince and Almond Cake

  By lovinghomemade on November 27, 2020 • ( 10 )

  

  It’s not easy to know how to prepare quinces or what to make with them. This delicious quince and almond cake is an all-in-one recipe and is ideal for using up your quinces.

• All-in-One Blackberry Cake

  By lovinghomemade on September 30, 2020 • ( 2 )

  

  Every year I’m surprised when blackberries are ripe in August. Blackberries should be an autumn fruit, designed for jam making and comforting crumbles. And yet this year I was picking them in burning sunshine, wondering how soon I could get… Read More ›

• Banana and Courgette Loaf – and other new Lockdown skills

  By lovinghomemade on May 3, 2020 • ( 4 )

  

  Banana bread has become a lockdown cliché for a reason. It’s quick, easy and delicious. It’s an easy introduction to baking, something to pass the time with the kids or a quick way to create a relatively healthy treat using… Read More ›